Description
A delightful dessert featuring a creamy cheesecake filling on a crunchy Oreo base, perfect for any gathering.
Ingredients
- 1 package Oreo biscuits (for the base)
- 8 oz cream cheese (or vegan alternative)
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- Oreo cookie crumbles (for topping)
Instructions
- Crush the Oreo biscuits and press them into the bottom of serving cups to form a base.
- Mix the cream cheese, powdered sugar, and vanilla extract in a bowl until smooth.
- Fold in the whipped cream to the cheesecake mixture until well combined.
- Spoon the cheesecake filling over the crust in the cups.
- Top with whipped cream and sprinkle with Oreo cookie crumbles.
- Refrigerate for at least an hour before serving.
Notes
For best results, chill overnight for firmer texture and enhanced flavor.
