Description
Sweet and salty Frito bars combine crunchy Fritos with a sticky peanut butter and sugar blend for a nostalgic treat.
Ingredients
- One 9.25 oz Bag of Fritos
- 1 cup Peanut Butter
- 1 cup Sugar
- 1 cup Corn Syrup
Instructions
- Spray a 13 x 9 baking dish with cooking spray.
- Spread the Fritos evenly in the dish.
- Combine the peanut butter, sugar, and corn syrup in a saucepan over medium heat, stirring continuously until melted.
- Pour the melted mixture over the Fritos, ensuring even coverage.
- Refrigerate until set, then cut into squares to serve.
Notes
For varied texture, consider mixing crunchy and smooth peanut butter or adding chocolate chips or nuts.
