Description
A comforting and nostalgic recipe for sloppy joes, combining savory ground beef with a sweet and tangy sauce.
Ingredients
- 1 lb lean ground beef
- 1 medium onion, chopped
- 1/2 cup ketchup
- 1 tablespoon Dijon mustard
- 1 tablespoon brown sugar
- 1 tablespoon white vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
- Burger buns
Instructions
- In a large skillet, cook the ground beef and onion over medium heat until the meat is browned and the onion is tender. Drain excess fat.
- Stir in the ketchup, Dijon mustard, brown sugar, white vinegar, Worcestershire sauce, lemon juice, and paprika.
- Simmer the mixture for about 5-10 minutes, until heated through.
- Season with salt and pepper to taste.
- Serve the mixture on burger buns.
Notes
For added flavor, let the meat mixture simmer slightly longer and consider adding your favorite spices.
