Description
Delicious and crispy cinnamon apple rings made effortlessly with an air fryer, bringing back fond memories of childhood desserts.
Ingredients
- 3 medium apples, cored and sliced
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- Cooking spray
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix sugar and cinnamon together in a bowl.
- Coat apple slices with the cinnamon sugar mixture.
- Spray the air fryer basket with cooking spray.
- Arrange apple slices in a single layer in the basket.
- Air fry for about 10-12 minutes, flipping halfway through, until golden and crispy.
- Serve warm.
Notes
Experiment with different apple varieties and adjust the cinnamon to taste. For a crunchier texture, add nuts or oats.