Description
These S’mores protein balls combine nostalgic flavors with a nutritious twist, making them the perfect snack for an active lifestyle.
Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/2 cup chocolate protein powder
- 1/4 cup mini chocolate chips
- 1/4 cup graham cracker crumbs
- 1/4 cup shredded coconut (optional)
- Pinch of salt
Instructions
- In a mixing bowl, combine rolled oats, almond butter, honey (or maple syrup), and protein powder.
- Stir until well combined.
- Add in chocolate chips, graham cracker crumbs, shredded coconut (if using), and a pinch of salt. Mix until all ingredients are evenly distributed.
- Scoop out small portions and roll them into balls.
- Place the balls on a baking sheet and refrigerate for at least 30 minutes until firm.
- Store in an airtight container in the refrigerator for up to a week.
Notes
Feel free to customize with different nut butters or add-ins like dried fruits. For easier handling, dust your hands with graham cracker crumbs while rolling the balls.
