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Salted Caramel Butterfly Pea Latte

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  • Author: chloe
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Brewing and Heating
  • Cuisine: Fusion
  • Diet: Vegetarian

Description

A vibrant drink combining butterfly pea tea with creamy milk and rich salted caramel syrup, creating a refreshing summer beverage.


Ingredients

  • 1 cup brewed butterfly pea tea
  • 1 cup milk (or non-dairy milk)
  • 2 tablespoons salted caramel syrup
  • 1 tablespoon sweet cream
  • Crushed graham crackers for garnish


Instructions

  1. Brew butterfly pea tea according to package instructions.
  2. In a small saucepan, heat the milk and add the salted caramel syrup, whisking until combined.
  3. Pour the brewed butterfly pea tea into a glass, then add the warm caramel milk on top.
  4. Top with sweet cream and sprinkle crushed graham crackers for garnish.
  5. Serve and enjoy your perfect summer latte!

Notes

Experiment with different milk types for unique flavor profiles. Adjust the amount of salted caramel syrup based on your taste preference.