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Salted Caramel Banana Milkshake

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  • Author: chloe
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Dessert
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A creamy and indulgent milkshake made with ripe bananas and salted caramel ice cream, perfect for warm summer days.


Ingredients

  • 2 ripe bananas
  • 2 cups salted caramel ice cream (or dairy-free alternative)
  • 1 cup milk (or plant-based milk)
  • 1 teaspoon vanilla extract
  • Whipped cream (optional, for topping)
  • Extra salted caramel sauce (for drizzling)


Instructions

  1. In a blender, combine the ripe bananas, salted caramel ice cream, milk, and vanilla extract. Blend until smooth and creamy.
  2. Pour the milkshake into glasses.
  3. If desired, top with whipped cream and drizzle extra salted caramel sauce on top.
  4. Serve immediately and enjoy!

Notes

For a thicker milkshake, use less milk; for a thinner consistency, add more milk gradually. Experiment with different milk options for varied flavors.