Description
A comforting dish that combines creamy cottage cheese with tangy pizza sauce and gooey mozzarella, perfect for family dinners or potluck gatherings.
Ingredients
- 1 cup of cottage cheese
- 2 cups of shredded mozzarella cheese (divided)
- 1 cup of pizza sauce
- 2 cups of frozen mixed vegetables
- 2 cups of cooked pasta (like penne or rotini)
- 1 teaspoon of Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Combine the cottage cheese, half of the mozzarella cheese, pizza sauce, mixed vegetables, cooked pasta, Italian seasoning, salt, and pepper in a large mixing bowl.
- Pour the mixture into a greased baking dish.
- Top with the remaining mozzarella cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes
For a twist, enhance flavors with additional spices, or try using fresh vegetables instead of frozen.
