Description
A refreshing homemade version of the beloved McDonald’s Caramel Frappe, combining rich coffee, creamy milk, and luscious caramel.
Ingredients
- 1 cup brewed coffee, cooled
- 1 cup milk
- 1/2 cup caramel sauce
- 1/2 cup ice
- Whipped cream (for topping)
- Extra caramel sauce (for drizzling)
Instructions
- In a blender, combine the cooled coffee, milk, caramel sauce, and ice.
- Blend until smooth.
- Pour the mixture into a glass.
- Top with whipped cream and drizzle extra caramel sauce on top.
- Serve immediately and enjoy!
Notes
For a thicker frappe, add more ice; for a smoother drink, use less ice. Feel free to experiment with different caramel sauces and add a pinch of sea salt to balance sweetness.
