Description
Learn how to make a delicious and easy Honey Garlic Ground Beef and Broccoli Stir-fry that’s perfect for a quick and flavorful weeknight meal.
Ingredients
- 3 cloves garlic (minced) – 15 g
- 240 ml chopped white onion
- 450 g lean ground beef
- 710 ml broccoli florets (chopped small)
- 240 ml honey garlic sauce
- 950 ml cooked rice – to serve with
Instructions
- Warm a skillet over medium heat. Introduce 1 tablespoon of olive oil, then add the minced garlic and chopped onion. Sauté until the onion becomes see-through, approximately 1-2 minutes.
- Incorporate the ground beef into the pan. Break it up and cook until it loses its pink color, taking about 3-4 minutes.
- Toss in the broccoli florets and combine them with the beef. Cook until the broccoli is slightly softened but still has a bit of crunch, around 3-4 minutes.
- Drizzle the honey garlic sauce over the mixture and stir well. Let it heat through for another 1-2 minutes until the broccoli is tender.
- Place the rice into bowls and top with the beef and broccoli mixture. Serve and savor!
Notes
- Use ground turkey or chicken instead of lean ground beef for a healthier option.
- Add bell peppers or snap peas for extra color and nutrients.
- Adjust the honey garlic sauce amount to your taste preference for a saucier dish.
