Name: Homemade Caramel Frappuccino
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup brewed coffee, cooled; 1 cup milk (any type); 1/4 cup caramel sauce; 2 cups ice; Whipped cream (for topping); Extra caramel sauce (for drizzling)

Description

A creamy and rich blend of coffee and caramel, perfect for warm days and satisfying sweet cravings.

Ingredients

1 cup brewed coffee, cooled
1 cup milk (any type)
1/4 cup caramel sauce
2 cups ice
Whipped cream (for topping)
Extra caramel sauce (for drizzling)

Cook Mode Prevent your screen from going dark

Instructions

In a blender, combine the cooled coffee, milk, 1/4 cup caramel sauce, and ice.
Blend until smooth and creamy.
Taste and adjust sweetness if needed, adding more caramel if desired.
Pour into glasses and top with whipped cream.
Drizzle additional caramel sauce on top before serving.

Notes

Freeze coffee into ice cubes for enhanced flavor and to prevent dilution. Experiment with different milk types or add flavored syrups for a unique twist.