Description
A festive and flavorful cheese log that combines cream cheese, olives, red peppers, and artichokes, making it a perfect appetizer for holiday gatherings.
Ingredients
- 8 ounces of softened cream cheese
- 1 cup diced red peppers
- 1/2 cup chopped olives
- 1/2 cup chopped artichokes
- 1/2 cup grated Parmesan cheese
- Seasonings like garlic powder, salt, and pepper to taste
- Fresh parsley, chopped for coating
- Optional: Sprigs of rosemary and cranberries for decoration
- Crackers or veggies for serving
Instructions
- In a mixing bowl, combine the softened cream cheese, diced red peppers, olives, chopped artichokes, grated Parmesan cheese, and your choice of seasonings. Mix until well incorporated.
- Transfer the mixture onto a piece of plastic wrap and shape it into a log. Wrap it tightly and refrigerate for at least 2 hours to chill and firm up.
- Once chilled, remove the cheese log from the plastic wrap and roll it in chopped parsley to coat the outside evenly.
- Decorate the log with sprigs of rosemary and cranberries for a festive touch.
- Serve with crackers or veggies for dipping or spreading.
Notes
Consider using pre-diced ingredients to save time. Adjust seasonings according to your taste and enhance presentation with colorful garnishes.
