Deep Fried Pizza Sticks With Mozzarella: Irresistible Cheesy Crunch

Have you ever bitten into something so delightful that it instantly transports you back to a cherished memory? For me, that’s exactly what deep fried pizza sticks with mozzarella do. Every bite brings back the joy of family gatherings and lively kitchen experiments. The sizzle of the oil, the gooey mozzarella, and the crispy wrap create an unforgettable experience.

These deep fried pizza sticks with mozzarella are more than just a tasty snack; they’re a creative twist on a classic comfort food. The combination of beef pepperoni, stringy mozzarella, and a crispy egg roll wrapper makes them irresistible. Whether you’re cooking for a crowd or just for yourself, they promise a taste of nostalgia and fun.

In my kitchen, food is not just about sustenance; it’s about creating moments. These deep fried pizza sticks with mozzarella have become a staple in our household, often requested by family and friends. They represent the joy of cooking simply and creatively, using what we have to craft something delightful.

The simplicity of the ingredients—beef pepperoni, mozzarella string cheese, egg roll wrappers, and a rich tomato pizza sauce—makes this recipe approachable for any home cook. And it’s this simplicity that allows the deep fried pizza sticks with mozzarella to shine as a favorite in my recipe collection.

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Deep Fried Pizza Sticks With Mozzarella

Deep Fried Pizza Sticks With Mozzarella

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  • Author: Chloe
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 12 servings
  • Category: Appetizer
  • Method: Frying
  • Cuisine: Italian

Description

Indulge in crispy and gooey Deep Fried Pizza Sticks with Mozzarella. Learn how to make this delicious snack that will satisfy your cravings instantly!


Ingredients

  • 36 slices of beef pepperoni (100 g)
  • 12 large egg roll wrappers
  • 12 pieces of mozzarella string cheese, room temperature
  • vegetable oil or other high temperature oil
  • tomato pizza sauce


Instructions

  1. Arrange three beef pepperoni slices in a diagonal line on an egg roll wrapper. Place a mozzarella string cheese piece on top of the pepperoni. Fold the corners over the cheese, then fold the bottom corner over the cheese and pepperoni, rolling tightly to seal the cheese inside. Use water to moisten and seal the edges. Repeat this process with the remaining wrappers, cheese, and pepperoni.
  2. In a heavy skillet or similar pot, heat vegetable oil to 350 degrees Fahrenheit. Fry the rolled sticks in batches, cooking each side for 45 to 60 seconds until they are completely browned. Place them on paper towels to absorb excess oil.
  3. Offer with warm tomato pizza sauce for dipping.

Notes

  • Make sure the mozzarella cheese is at room temperature before wrapping to ensure even melting when frying.
  • Fry the cheese sticks in batches in a heavy skillet or pot for a crispy exterior.
  • Serve the fried cheese sticks with warm tomato pizza sauce for a delicious dipping experience.

Making Deep Fried Pizza Sticks With Mozzarella

Fundamentals

The foundation of deep fried pizza sticks with mozzarella lies in its straightforward ingredients and uncomplicated preparation. With just beef pepperoni, mozzarella string cheese, egg roll wrappers, and a touch of tomato pizza sauce, you have all you need to create a delightful dish. These ingredients are typically found in most kitchens, making this recipe accessible to everyone.

The magic begins when you assemble the components. The beef pepperoni slices provide a savory base, while the mozzarella string cheese adds a creamy, melty core. The egg roll wrappers encase these flavors, frying to a golden perfection that delivers a satisfying crunch with each bite.

Preparation/setup

Start by gathering all the ingredients: 36 slices of beef pepperoni, 12 large egg roll wrappers, and 12 pieces of mozzarella string cheese. Have your vegetable oil ready for frying. You can also prepare the tomato pizza sauce in advance, so it’s ready for dipping as soon as the sticks are fried.

Arrange three slices of beef pepperoni diagonally on each egg roll wrapper. Place a mozzarella string cheese piece on top. Fold the corners over the cheese, then tightly roll from the bottom, sealing the edges with water. This ensures the cheese remains encased, preventing any escape during frying.

Crafting Crispy Perfection

Technique

Frying deep fried pizza sticks with mozzarella requires attention to detail to achieve that perfect golden crust. Heat your vegetable oil to 350 degrees Fahrenheit in a heavy skillet or pot. This temperature ensures a quick fry that crisps the wrapper without absorbing too much oil.

Fry the rolled sticks in batches, allowing enough space in the pan for even cooking. Cook each side for 45 to 60 seconds until fully browned. The key here is consistent monitoring to prevent overcooking and ensure the sticks remain golden and crisp.

Deep Fried Pizza Sticks With Mozzarella

Tips/tricks

To enhance your deep fried pizza sticks with mozzarella, ensure the mozzarella string cheese is at room temperature. This helps it melt evenly when fried. Additionally, using a thermometer to check oil temperature can help maintain the ideal frying conditions, resulting in perfectly crisped sticks.

When sealing the egg roll wrappers, use a small brush or your finger to apply water to the edges. This step is crucial for keeping the cheese securely inside. If you love creative comfort food, you’ll definitely want to try these Bacon Cheeseburger Stuffed Tater Tot Cones—a fun twist on classic flavors.

Achieving the Ideal Deep Fried Pizza Sticks

Perfecting results

Achieving perfection with deep fried pizza sticks with mozzarella involves practice and patience. Carefully monitor the frying time to ensure each stick is golden brown. The cheese should be melted and gooey, with the pepperoni adding a hint of spice and the wrapper providing a satisfying crunch.

For uniform results, cut the mozzarella string cheese into similar lengths, ensuring each stick receives an equal amount of cheesy goodness. This uniformity helps in achieving consistent melting and flavor distribution throughout each bite.

Troubleshooting/variations

If you encounter issues like cheese leakage, ensure the wrappers are sealed tightly. You can also try double wrapping for added security. Should you desire a different flavor profile, consider adding spices or herbs to the cheese or experimenting with different types of pepperoni for variety.

For those keen on exploring more fried delights, the Overnight Fried Dough Sticks offer another avenue for indulging in crispy, fried goodness. Alternatively, for a southern twist, the Southern Style Fried Sous Vide Chicken could be a delightful companion to your cooking adventure.

Serving Deep Fried Pizza Sticks With Mozzarella

Serving/presentation

Presentation plays a key role in enjoying deep fried pizza sticks with mozzarella. Arrange the fried sticks on a platter lined with paper towels to drain any excess oil. The golden hue of the sticks is visually appetizing and can be enhanced by serving with a side of warm tomato pizza sauce for dipping.

To add a touch of elegance, garnish the platter with fresh basil or parsley. This not only adds color but also a hint of freshness, complementing the rich flavors of the sticks. These little details can elevate your dining experience, making it feel special.

Pairings/storage

Pair your deep fried pizza sticks with mozzarella with a crisp salad or a selection of fresh vegetables for a balanced meal. If you have leftovers, store them in an airtight container in the refrigerator. Reheat them in an oven or air fryer to maintain their crispiness.

Deep Fried Pizza Sticks With Mozzarella

For those looking to delve deeper into pizza-related delights, the Ultimate Guide to Making Deep Dish Pizza Pie offers more inspiration. These links provide a gateway to a multitude of culinary possibilities, enhancing your cooking repertoire.

Conclusion

Deep fried pizza sticks with mozzarella are a testament to the joy of simple, satisfying cooking. With minimal ingredients and straightforward steps, this recipe is accessible to cooks of all skill levels. The result is a delicious, crispy treat that brings people together, whether for a casual snack or a festive gathering.

The utility of this recipe lies in its versatility and ease, offering a creative twist on traditional pizza flavors. Perfect for experimentation, it’s a dish that invites you to play with flavors and techniques. These sticks not only satisfy cravings but also create moments of joy and connection around the table.

From the initial gathering of ingredients to the final presentation, each step in crafting these deep fried pizza sticks with mozzarella contributes to a memorable culinary experience. They showcase the beauty of bringing simple ingredients together to create something extraordinary, proving that great cooking doesn’t have to be complicated.

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