Description
A comforting and hearty dish featuring kielbasa, green beans, and baby potatoes, all slow-cooked to perfection in a crockpot.
Ingredients
- 1 pound kielbasa, sliced
- 1 pound fresh green beans, trimmed
- 1 pound baby potatoes, halved
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup chicken broth
Instructions
- In the crockpot, layer the sliced kielbasa, green beans, and baby potatoes.
- Add the chopped onion and minced garlic.
- Sprinkle paprika, salt, and pepper over the top.
- Pour the chicken broth into the crockpot.
- Cover and cook on low for 360 minutes or on high for 240 minutes.
- Serve warm and enjoy your meal!
Notes
Consider adding herbs like thyme or rosemary for elevated flavors. Customize by including other vegetables like carrots or bell peppers.
