Description
A healthier and indulgent dessert that combines Greek yogurt and cocoa for a creamy, chocolatey mousse.
Ingredients
- 2 cups Greek yogurt
- 1/2 cup cocoa powder
- 1/2 cup honey or maple syrup
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- In a mixing bowl, combine Greek yogurt, cocoa powder, honey (or maple syrup), vanilla extract, and salt.
- Whisk until smooth and creamy.
- Taste and adjust sweetness if needed.
- Spoon the mixture into dessert bowls.
- Chill in the refrigerator for at least 30 minutes before serving.
- Enjoy your healthy chocolate mousse!
Notes
For a decorative touch, top with fresh berries or nuts before serving.
