Description
Bite-sized cheeseburger patties packed with flavor, perfect for game nights or gatherings.
Ingredients
- 1 pound ground beef
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced onions
- 1/4 cup diced pickles
- 1 tablespoon mustard
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine the ground beef, cheddar cheese, onions, pickles, mustard, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Mix the ingredients until well combined.
- Form small bite-sized patties with the mixture.
- Place the patties on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 15-20 minutes, or until the burgers are cooked through.
- Serve with your favorite low-carb condiments.
Notes
For extra flavor, try adding a slightly beaten egg for binding or experimenting with different cheese varieties.
