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Brown Sugar Overnight Oats

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  • Author: chloe
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 240 minutes
  • Yield: 4 servings
  • Category: Breakfast
  • Method: Refrigeration
  • Cuisine: American
  • Diet: Vegetarian

Description

A delicious and customizable breakfast that combines rolled oats, chia seeds, ripe bananas, and brown sugar, ready to greet you in the morning.


Ingredients

  • 2 cups rolled oats
  • 4 tablespoons chia seeds
  • 3-4 tablespoons brown sugar
  • 1 cup mashed banana (about 2 ripe bananas)
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • ¼ teaspoon cinnamon (or more, if desired)
  • 2 cups milk


Instructions

  1. Combine rolled oats, chia seeds, brown sugar, mashed bananas, salt, and cinnamon in a large bowl.
  2. Add milk and vanilla extract.
  3. Stir until the mixture is well combined.
  4. Cover the bowl and refrigerate for at least 4 hours or overnight.
  5. When ready to eat, add your toppings of choice.

Notes

For creamier oats, add a little more milk. Ripe bananas yield the best result due to their natural sweetness.