Description
A flavorful and easy-to-make Beef and Pepper Rice Bowl featuring ground beef, bell peppers, and jalapeños served over cooked rice.
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 jalapeño, minced
- 3 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 2 cups cooked rice
- 2 tablespoons olive oil
Instructions
- In a large skillet, heat olive oil over medium heat. Add chopped onions and cook until translucent.
- Add ground beef to the skillet, breaking it apart with a spatula, and cook until browned.
- Stir in the bell pepper and jalapeño, cooking until softened.
- Add soy sauce, garlic powder, and black pepper; stir well to combine.
- Serve the beef mixture over cooked rice. Enjoy your flavorful Beef and Pepper Rice Bowl!
Notes
Always taste and adjust seasoning. Experiment with different bell pepper colors and garnishes like fresh herbs or lime.
