One Pot Smokey Pumpkin Sweet Potato Soup: The Ultimate Fall Comfort Dish

Stepping into the kitchen with an idea like One Pot Smokey Pumpkin Sweet Potato Soup always brings back memories of autumn afternoons, where the air is crisp and the promise of a hearty meal fills the space. Cooking has a way of turning ordinary days into something special, especially when you’re working with such rich, seasonal ingredients. This particular soup is a staple in my kitchen, a recipe born out of a desire to create warmth and comfort with every spoonful.

The process of making this One Pot Smokey Pumpkin Sweet Potato Soup is as comforting as it is delicious. I love the way the aroma of smoked pumpkin and sweet potato fills the house, creating a cozy atmosphere that feels like a warm hug. Using a smoker to infuse these vegetables with a deep, rich flavor transforms this simple soup into something truly extraordinary. It’s a sensory experience that I look forward to every year.

As a fan of quick and easy meals, the One Pot Smokey Pumpkin Sweet Potato Soup fits perfectly into my busy schedule. It’s a dish that doesn’t require complicated techniques or endless hours in the kitchen. Instead, it’s all about letting the natural sweetness of the pumpkin and sweet potato shine, complemented by the savory notes of onion, garlic, and chicken stock. It’s about creating moments in the kitchen that are relaxed and enjoyable, allowing the ingredients to speak for themselves.

Every time I make this soup, I’m reminded of why I love cooking so much. It’s about more than just feeding my family; it’s about creating memories and sharing love through food. This One Pot Smokey Pumpkin Sweet Potato Soup has become a beloved tradition in my home, a recipe that I know will continue to bring joy and warmth for years to come.

One Pot Smokey Pumpkin Sweet Potato Soup

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• Author: Aria
• Prep Time: 10 minutes
• Cook Time: 2 hours
• Total Time: 2 hours 10 minutes
• Yield: 4
• Category: Main Course
• Method: Smoking, Stovetop Cooking
• Cuisine: Unknown

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Description

Discover how to make a delicious One Pot Smokey Pumpkin Sweet Potato Soup that’s perfect for cozy fall nights. This recipe is a must-try!

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Ingredients

• Whole Pumpkin (2.2 kg)
• Beef tallow or vegetable oil
• 1 Diced onion
• 1 Sweet Potato
• 3 Cloves of garlic
• Lane’s Everything Toasted Bagel
• Chicken stock

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Instructions

1. Divide the pumpkin into four equal parts and remove the seeds. Cut the sweet potato into similarly sized pieces.
2. Sprinkle the pumpkin with Everything Toasted Bagel seasoning.
3. Preheat the smoker to 135°C (275°F).
4. Once the smoker reaches the desired temperature, place the pumpkin and sweet potato pieces inside and smoke them for about an hour or until they are tender enough to pierce with a fork.
5. In a saucepan, heat the beef tallow or vegetable oil and cook the onion and garlic until they become clear and soft.
6. Pour in 1 liter of chicken stock and add the smoked vegetables into the pot, allowing the mixture to simmer for 30 minutes.
7. Use an immersion blender to puree the soup to your preferred texture.
8. Season with salt and pepper according to your taste.
9. Serve the soup in a bowl and optionally add a swirl of cream on top.
10. Toast some bread with cheese and serve it as a side for dipping into the soup.

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Notes

• Consider using beef tallow for richer flavor when sautéing the onion and garlic.
• Adjust seasoning with Everything Toasted Bagel seasoning for taste before smoking vegetables.
• Add cream or coconut milk for a creamier texture before pureeing.

Creating the Perfect One Pot Smokey Pumpkin Sweet Potato Soup

Fundamentals

To start, you’ll need a whole pumpkin weighing about 2.2 kg. This is the star of the One Pot Smokey Pumpkin Sweet Potato Soup, providing a rich base full of natural sweetness. Choose a pumpkin that feels firm and heavy for its size, ensuring it’s ripe and ready for cooking.

The sweet potato adds a lovely depth of flavor and complements the pumpkin perfectly. When selecting sweet potatoes, look for ones that are smooth, firm, and free from blemishes. They should be cut into pieces similar in size to the pumpkin for even cooking.

Preparation/Setup

Start by preheating your smoker to 135°C (275°F). This lower temperature allows the vegetables to absorb the smoky flavor without becoming overly cooked or mushy. While the smoker heats, divide the pumpkin into four equal parts and remove the seeds. This preparation step ensures that every piece of pumpkin is perfectly seasoned and smoked.

Sprinkle each piece of pumpkin with Lane’s Everything Toasted Bagel seasoning. This adds an unexpected twist to the One Pot Smokey Pumpkin Sweet Potato Soup, enhancing its savory profile. Cut the sweet potato into similar-sized pieces, ensuring they will cook evenly with the pumpkin.

Mastering the Art of One Pot Smokey Pumpkin Sweet Potato Soup

Technique

Once the smoker is ready, place the pumpkin and sweet potato pieces inside. Allow them to smoke for about an hour, or until they are tender enough to be pierced with a fork. This step is crucial for developing the deep, smokey flavor that defines this soup.

While the vegetables are smoking, heat beef tallow or vegetable oil in a saucepan. The choice between these two fats depends on your preference; beef tallow adds a rich, meaty flavor, while vegetable oil keeps it lighter. Cook the diced onion and garlic until they become translucent and soft, releasing their aromatic essence into the air.

Tips/Tricks

For a deeper flavor, consider using a mix of wood chips in your smoker. Applewood or hickory can add distinctive notes to the One Pot Smokey Pumpkin Sweet Potato Soup. Additionally, ensure your pumpkin and sweet potato pieces are of uniform size to guarantee even smoking.

After smoking the vegetables, add them to the saucepan with the onion and garlic. Pour in 1 liter of chicken stock, which serves as the base for the soup. Let the mixture simmer for about 30 minutes, allowing the flavors to meld together beautifully.

Perfecting Your One Pot Smokey Pumpkin Sweet Potato Soup

Perfecting Results

Once the soup has simmered, use an immersion blender to puree it to your desired texture. This is where you can customize the One Pot Smokey Pumpkin Sweet Potato Soup to your liking, whether you prefer it silky smooth or with a bit of texture.

Season the soup with salt and pepper to taste. This step is crucial, as it brings out the natural flavors of the smoked vegetables. Taste test as you go to ensure it’s seasoned perfectly.

Troubleshooting/Variations

If your soup is too thick, add more chicken stock to reach the desired consistency. Conversely, if it’s too thin, let it simmer a bit longer to reduce. For a creamier texture, consider adding a swirl of cream or coconut milk just before serving.

Feeling adventurous? Try adding different spices to the mix, such as nutmeg or cinnamon, for a warming kick. These can complement the sweetness of the pumpkin and sweet potato, adding a new dimension to your One Pot Smokey Pumpkin Sweet Potato Soup.

Serving and Enjoying One Pot Smokey Pumpkin Sweet Potato Soup

Serving/Presentation

When serving your One Pot Smokey Pumpkin Sweet Potato Soup, present it in a warm bowl to enhance the cozy experience. A swirl of cream on top adds a touch of elegance, while toasted bread with cheese makes for a perfect side for dipping.

This soup pairs wonderfully with other hearty dishes. For more savory inspiration, check out these Buffalo Chicken Bacon Ranch Loaded Potato Bombs or the delightful Bacon Cheddar Ranch Smashed Potatoes.

Pairings/Storage

Store leftovers in an airtight container in the refrigerator for up to three days. This soup also freezes well, making it a convenient option for meal prep. Just reheat it gently on the stove, stirring occasionally to maintain its creamy texture.

For more creative pairings, consider exploring the flavors of Cowboy BBQ Bacon Loaded Potato Bombs or diving into the gooey goodness of Ooey Gooey BBQ Bacon Cheeseburger Stuffed Potatoes.

Conclusion

The One Pot Smokey Pumpkin Sweet Potato Soup is not just a recipe; it’s an experience—a journey through flavor and texture that brings warmth to the table. Using the smoker as a tool for achieving deep, savory notes transforms simple ingredients into something extraordinary. This soup embodies the essence of comfort food, offering simplicity and satisfaction in every bowl.

Its utility lies in its versatility, adapting to the ingredients and flavors you have on hand. Whether you prefer it creamy or chunky, mild or spicy, this soup allows for endless variations. It’s a recipe that welcomes experimentation, encouraging cooks of all levels to explore their culinary creativity.

In a world where time is often scarce, the One Pot Smokey Pumpkin Sweet Potato Soup stands out for its efficiency and depth of flavor. It’s a testament to the power of simple cooking techniques and quality ingredients, proving that you don’t need to spend hours in the kitchen to create something truly special. As you embrace the season, let this soup be a reminder of the joy and warmth that food can bring.

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